cocktail recipes :negroni

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Easy to make and refreshingly bitter, the Negroni is said to have been invented in Florence by the dauntless Italian Count Camillo Negroni in the early 20th century

Ingredients

  • 1 ounce gin
  • 1 ounce Campari
  • 1 ounce sweet vermouth
  • Garnish: orange peel
 

Steps

  1. Add the gin, Campari and sweet vermouth to a mixing glass filled with ice, and stir until well-chilled.

     
  2. Strain into a rocks glass filled with large ice cubes.

     
  3. Garnish with an orange peel.

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