[Hyderabad, April 17th, 2025] – The global alternative sweetener market, valued at USD 22.5 billion in 2023, is projected to grow at a rate of 9.8%, reaching USD 48.3 billion by 2031, according to ClearView Market Insights. Next-gen stevia and diabetic-friendly innovations are replacing both sugar and artificial options.
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2024 Industry Milestones
- Natural Sweetener Dominance
- Stevia captures 45% market share, surpassing aspartame.
- Monk Fruit + Allulose blends grow 3x faster than synthetic sweeteners.
- Regulatory Tipping Point
- FDA GRAS for Brazzein unlocks African supply chain.
- EU’s aspartame ban in kids’ foods boosts stevia demand 40%.
- Cost Parity Achieved
- Allulose now 30% cheaper than 2021 prices.
- Cargill’s EverSweet® enables sugar-free baked goods.
Regional Leaders
- North America (40%): Keto/Low-carb trend epicenter.
- Europe (XX%): Leading in clean-label regulations.
- Asia-Pacific (XX%): China accounts for 60% of global stevia production.
Executive Insights
“The future isn’t just sugar-free—it’s naturally sweet.”
– Colleen May, President, Tate & Lyle
Roadmap to 2031
- 2025: 70% of new beverages to use natural sweeteners.
- 2027: Biofermented sweeteners will capture a 15% market share.
- 2030: Artificial sweeteners decline to <20% of market.
For more insights, visit https://clearviewmarketinsights.com/report-store
About ClearView Market Insights
ClearView Market Insights tracks over 150 food ingredient markets, ranging from sweeteners to preservatives.
Media contact:
Bhavani K
Marketing and Sales Head
ClearView Market Insights
Mail: sales@clearviewmarketinsights.com
Phone: +1 917-993-7369
