The food processing and handling equipment market is projected to surge from USD 130.6 billion in 2021 to USD 175.1 billion in 2026, with a CAGR of 6.0% during the forecast period. The food processing and handling equipment market is experiencing tremendous growth due to a combination of factors, including a surging demand for processed and packaged food, a growing need for efficient and hygienic processing methods, and the adoption of cutting-edge technology and automation in the food and beverage industry. This report delves into the key drivers of this growth, as well as the trends, challenges, and growth opportunities present in the market.

The food processing and handling equipment market is witnessing substantial growth as the food industry expands, driven by increasing demand for processed foods such as meat products, baked goods, convenience food, and more. The development of new technologies, like non-thermal processing, is streamlining the production process and reducing waste, time, and costs. Innovations in processing technology, the demand for healthy and functional foods, and the growth of food manufacturing capacities in emerging economies are all contributing factors to the market's growth. The food and beverage industry is being transformed by advancements in food processing, creating opportunities for manufacturers to meet the growing demand for healthy and functional products using cutting-edge equipment.

Food Processing and Handling Equipment Market Drivers: Rising demand for meat, poultry, bakery, dairy, and confectionery products

Meat, dairy, bakery, and confectionery products are some of the major applications of food processing and handling equipment. The growing consumption of protein-based food products, frozen meat, frozen bakery products, and fruits & vegetables; and the growing preference for healthy food products in developed countries drive the demand for higher food production. This growth in demand for various food products will, in turn, drive the demand for food processing and handling equipment. There have been various product launches in snack and bakery product categories, with health claims such as gluten-free and non-GMO in the European market.

Similarly, snacks and bakery products require cutting, coating, slicing, and thermal equipment for manufacturing end products, adding taste and texture, and extending the shelf life. The growth of the bakery & confectionery industry in Europe and other developed countries is also expected to drive the demand for food processing and handling equipment.

Bakery, meat, poultry, and seafood are the major applications of food processing and handling equipment. In the last decade, the changing and busy lifestyles of consumers due to rapid urbanization have led to high demand for processed and convenience meat products. Moreover, processed meat products require less time and effort to cook and have enhanced nutrition and durability. Meat processing involves a wide range of physical and chemical treatment methods, generally combining a variety of methods. Various processing methods that include cutting, blending, stuffing & filling, grinding, drying, slicing, smoking, grinding, and massaging are performed with the help of different equipment.

Similarly, in the dairy industry, the demand for various equipment for a range of applications is driving the food processing & handling equipment market growth. According to the dairy index from Tetra Pak Global consumption of products, such as milk, cheese, and butter, is expected to rise by 36% in the next decade, reaching more than 710 million tons of liquid milk equivalent by 2024. The booming demand for dairy products is majorly witnessed in emerging economies, such as India, China, and Latin American countries. This demand is fueled by population growth, rapid urbanization, increased disposable income, and the emergence & modernization of cold chain facilities such as refrigerated transport & storage.

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Food processing segment is estimated to dominate the global food processing and handling equipment market

Advancements in the food processing industry, innovation in processing technology, and continuous growth in the demand for processed food are some factors expected to support the growth of the food & beverage processing equipment market. With the growing preference for healthy food and functional foods, manufacturers are expected to adopt new equipment to fulfill the demand for healthy functional foods & beverages. The expansion of food manufacturing capacities and growth of the food processing industry in emerging economies will also support the growth of the food processing & handling equipment market.

The solid segment is estimated to account for the largest share in the food processing and handling equipment market

The solid segment dominated the global food processing & handling equipment market due to the rising consumption of solid food products, such as bread, processed meat, and processed vegetables, in regular diets. Changing consumer preferences and the adoption of upgraded technologies to enhance the shelf life of products are also driving the growth of the solid segment. Customizations and innovations in the bakery and dessert industries, along with the rising demand for processed fruit and vegetable products, provide huge opportunities for the manufacturers to grow in the food processing & handling equipment market.

The Asia Pacific market dominated the food processing and handling equipment market during the forecast period.

The food industry in Asia Pacific is gigantic. In the region, product innovations and technological advances have put increasing pressures on the quality standards at all levels, with a growing emphasis on food safety, integrity, quality, and nutritional and health impacts. Growth in the demand for processed foods, the rapid rise in supermarkets, and retail outlets are some of the positive factors shaping the growth of the food and beverages industry in the region. With the rising urban incomes and higher consumption proportions of animal products, there is a demand for a more varied range of foodstuffs. Changing demand for processed food and gradual liberalization of the international food trade has resulted in the rise of multinational food retailers.

Top Companies in the Food Processing & Handling Equipment Market:

The key players in this market include GEA Group (Germany), ALFA LAVAL (Sweden), Bühler Holding AG (Switzerland), JBT Corporation (US), SPX Flow (US), Robert Bosch (Germany), IMA Group (Italy), Multivac (Germany), Krones Group (Germany), Tetra Laval International S.A. (Switzerland), Middleby Corporation (US), Dover Corporation (US), Ali Group S.r.l (Italy), Electrolux (Sweden), and Hoshizaki (Japan). Manufacturers are adopting strategies such as new product launches, expansion & investments, mergers & acquisitions, agreements, and partnerships to strengthen their position in the market.