Ingredients
- 2 ounces gin
- 1 ounce lemon juice, freshly squeezed
- 3/4 ounce simple syrup
- 1 egg white (about 1/2 ounce)
- Club soda, to top (about 1 ounce)
Steps
Add the gin, lemon juice, simple syrup and egg white to a shaker and vigorously dry-shake (without ice) for about 15 seconds.
Add 3 or 4 ice cubes and shake vigorously until well-chilled.
Double-strain into a chilled Collins glass and top with club soda.
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dimitris nestoras 3 yrs
Don't forget to be careful when you drink