Homemade vs. Store-Bought Fried Garlic: Which Is Better?
Deciding between homemade and store-bought fried garlic depends on taste and convenience. Homemade fried garlic offers freshness and customizable flavor, but requires time and effort. Store-bought versions are convenient and consistent but may contain preservatives or additives. For a personal touch and quality, homemade is usually the better choice.
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